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food travel

Japan: Kaiseki

Hidden away next to Kyoto’s river and bamboo forests in Arashiyama is a small restaurant Shoraian, serving traditional tofu multi-course Japanese meals (kaiseki). While most kaiseki meals tend to be rather expensive ($100~300/person), Shoraian’s lunches are reasonably priced at $33~50/person (http://www.shoraian.com/menu/).  I picked the most expensive meal option Shofu ($50/person) to try as many dishes as possible. Reservations is required.  If you can, request the window […]