Vietamese wrap your own spring rolls the day before CES. Char grilled beef! Woo so good!
If you are a fan of black or white sesame desserts, then you must visit Gomaya Kuki (ごまや くき) located in Shibuya, Tokyo. I highly recommend the intense TRIPLE black sesame ice cream, and make Read more…
Japanese cheesecake…the more elegant sibling of the denser New York style cheesecake. Balanced in taste, fluffy but moist, mildly sweet but not overpowered…..and overall sooooo satisfying. The search for the perfect Japanese cheesecake brings us Read more…
Hidden away next to Kyoto’s river and bamboo forests in Arashiyama is a small restaurant Shoraian, serving traditional tofu multi-course Japanese meals (kaiseki). While most kaiseki meals tend to be rather expensive ($100~300/person), Shoraian’s lunches are reasonably priced at Read more…
4 Comments
ErikE · January 12, 2009 at 10:25 pm
Awesome! What’s the name of this place?!?! Was it all spring rolls, or were those just an appetizer? What else did you have here?
yeast · January 12, 2009 at 11:27 pm
Pho So 1 is the name.
It’s www.yelp.com/biz/pho-so-1-las-vegas
I can’t find the menu online, but it’s like #80, where the grill comes out, they give you a plate of the raw meat to put on top. A bowl of hot water to dip the translucent skins into and a WHOLE PLATE of veggies to stuff your rolls with. Totally enough for 2/3 people if you also get appetizers. I think it was really fun to make your own. Totally worth it. I wonder if I can find that in the Bay Area….
Also make sure to order the Vietnamese Ice Coffee French style (the ones that drip). That’s the bomb…hits the spot every time.
Elizabeth · January 16, 2009 at 11:18 pm
Wow, that looks amazing. It is also after 10pm, Arlen’s at work, and I am hungry.
Did it taste as good as it looks?
yeast · January 16, 2009 at 11:44 pm
It tasted even better than its looks…
…now all I need to find is a place in CA that has that!
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