Ok, this just might be my last post if something went wrong in my first dishwasher salmon.

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After sealing the salmon, onions and portobello in aluminum foil, off it went into the dirty dishwasher:

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After the liquid detergent was added, it was time to say bye bye to the piece of salmon:

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After 50 minutes….

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And voila…. didn’t seem like any soap got in.
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The salmon was unusually soft, most likely because I usually pan in high heat. Next time I think I would flavor it a bit more, but overall a success!!!  So are you going to try this at home? =)

Categories: food

1 Comment

Krispy · October 2, 2006 at 11:33 pm

HEAVY WASH? no wonder it’s tender lol all those jets of water bombarding the poor salmon…I think that’s why we have an oven to cook our food……………

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